LCA in aquaculture: how the environmental footprint of the fish on your plate is measured
Carbon footprint, LCA and EPD: three concepts that will define market access
Portuguese Soul – The Ocean doesn’t end on the plate
Sea bass and gilthead seabream from aquaculture test new diets in open sea in the Algarve
Ocean innovation: Portugal researches, protects and needs to scale
Blue Bioeconomy takes Its place in Portugal’s innovation agenda
B2E CoLAB in Kenya: producing knowledge for those who need it most
Does your company know how to prove it’s sustainable?
Coralis Project: Portugal has issued a licence it had never issued before. What happens next?
Portuguese project tests new sustainable aquaculture diets in real production condition
